Pumpkin Pie
Desserts

Pumpkin Pie

1 hour

Ingredients Checklist

  • Filling:

  • 400g pumpkin purée

  • 200ml coconut cream

  • 150g sugar

  • 50g cornstarch

  • 1 pinch of 4 spice mix

  • 1 pinch of salt

  • Crust:

  • 180g flour

  • 75g sugar

  • 40g neutral oil

  • 60g soy cream

  • Pinch of salt

Preparation Steps

1

Step 1

Mix the filling ingredients

2

Step 2

Prepare the crust

3

Step 3

Bake 1h at 180deg Celsius